You don’t have to be a bearded hipster to have noticed the sudden surge in craft beer production across Britain over the past few years. It seems that on one balmy summer’s eve somewhere around 2010/2011, beer lovers across the country slammed down their pint glasses and cried in unison,...
One of the most significant moments in Glasgow’s history came in 1990, when it was awarded the title of the European Capital of Culture. Since gaining this prestigious and highly sought-after status, the city has gone from strength to strength, retaining its reputation as a hub of culture right...
If there's one thing us Brits love more than tea, it's afternoon tea with the full works. At Millennium, certainly, we go mad for cakes and sarnies (no crusts please!), and simply love to spend an afternoon sipping fine blends whilst indulging in delectable treats. But with so many great...
This month’s chef’s recipe celebrates delicious Aberdeen lamb. Head Chef at Copthorne Hotel Aberdeen, Anupam Kuila, provides us with this tasty dish of herb crusted roast rack of lamb, with celeriac puree, creamy mash and port jus. If you fancy giving this a go yourself, don’t forget to tweet...
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Welcome to the Millennium & Copthorne Hotels media hub. While you’re here, take the time to browse through our fantastic blog, which is packed full of information on national and international events.
Millennium & Copthorne hotels offer visitors the perfect blend of comfort and style and ensure that your stay is both relaxing and chic, even though it may be in the heart of one of the world’s busiest cities.
So whether your destination is Europe, the United States, China, Asia or New Zealand, look no further than Millennium & Copthorne Hotels for luxury in an ideal location. Enjoy your stay.
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